Mondelez International products
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Mondelēz International

Research & Development Product Internship/Placement Year 2026 - 2027

Posted 6 Hours Ago
Be an Early Applicant
Hybrid
Birmingham, West Midlands, England
Internship
Hybrid
Birmingham, West Midlands, England
Internship
The R&D Product Internship involves developing chocolate products, conducting trials, and applying scientific methods to innovate in food science, while enhancing skills in communication and teamwork.
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Job Description
Are You Ready to Make It Happen at Mondelēz International?
Join our Mission to Lead the Future of Snacking. Make It Matter.
As an organization we are committed to developing the next generation of Makers and Bakers. Joining us at an early career stage in our fast paced and ever changing environment will enable you to do more, learn more and grow more. You will be encouraged to step outside your comfort zone- you may even surprise yourself! We will ensure you are given the support you need to be at your best and enable you to be yourself and bring passion and personality. Here you can lean in and speak up and bring your own flavor.
Big enough to reach the top. Small enough to help you get off the ground.
Are you studying towards a Bachelor's degree in Food Science, Engineering, or other Scientific discipline (e.g., Chemistry, Biology, Biochemistry, Food & Nutrition, Physical Sciences, Materials Science, Physics)? Do you want a taste of the career you could have with Mondelez? Sink your teeth into one of our sweet internships.
Our internships are 12 months long (although some roles have the flexibility to be shorter) and during your placement, we'll make you an integral part of our team and give you a real job - with real responsibilities - from day one. We hope to help you expand your horizons and encourage your personal and professional development.
We want to make sure you get the most from your time with us. That's why once you join, we'll work out ambitious but achievable goals for you. Then through the support of a mentor and regular reviews with your manager, we'll help you achieve them.
Life in Research & Development (R&D):
As an intern in R&D at Mondelēz International, you'll take ownership of projects. You will contribute to the future of snacking by keeping the consumer at the heart of our innovation. Deliverables may include producing technical reports and presentations, sharing insights with stakeholders and fostering transparency and collaboration. You will have the opportunity to work with the broader RDQ community, business functions, and external suppliers, building your network and confidence. Beyond your primary project, you may support ongoing activities, gaining diverse experiences and contributing to a sustainable future. For some roles, occasional international travel may be required.
About the role:
Research & Development Product Internship
This internship offers a unique opportunity to gain hands-on experience in the exciting world of food innovation. As an R&D Intern, you'll work alongside experienced food scientists and product developers, contributing to the creation and improvement of some of the world's most beloved snack brands. This is a chance to learn about the entire product development lifecycle and work with global and regional stakeholders to drive innovation, product quality, productivity and sustainability.
Key Responsibilities:
  • Develops new and existing chocolate products for our most loved brands. Works with other cross functional teams in the business e.g., Marketing, Consumer Science & Insights, Procurement & Manufacturing, Ingredient Research and Technical Experts to develop products that are loved by the consumer.

  • Will get hands on product development experience, being involved from the concept and design phase, through to planning and leading kitchen or pilot plant trials, then scaling up to factory trials.

  • Works to understand the functionality of ingredients and interactions in our products to identify opportunities for optimisation & sustainability. As part of this, you will apply scientific methods and technical rigour to solve complex research problems and bring a new perspective to solutions. You will interact greatly with peers across multiple teams, challenging your technical curiosity by conducting hypothesis, leading experiments and interpreting results to offer future chocolate recommendations.

  • Other responsibilities will be to create or update specifications, produce technical reports/presentations, submitting samples for analysis, organizing sample shipments, conducting shelf-life tests and communicating your key findings to project stakeholders.

There are various opportunities:
  • GROWTH PLATFORMS: These teams work on all chocolate products for our European region across multiple brands, ranging from Easter eggs to Buttons. We work with cross functional teams to work on renovations and new product developments.
  • CHOCOLATE TECHNOLOGY DEVELOPMENT: This team conducts mid/long term research projects that help us deliver chocolate growth opportunities and offer future recommendations for the business. Supporting across the platform you will gain technical knowledge into our chocolate mass recipes by conduct experiments to trial different formulations and interpret results. We work on consumer-focused innovations that stretch beyond the core of our business, and support in product quality benchmarking work.
  • PRODUCTIVITY: The work we do in the Productivity team looks at researching next generation technologies which look to deliver savings and can include new ingredients as well as processes. We look at cost optimization and saving opportunities for products and processes across all the three Mondelez product categories. We then generate pipelines and seek out opportunities to apply these solutions globally.

What we're looking for:
  • Education: Currently pursuing a Bachelor's Degree in Food Science, Engineering, or other scientific discipline (e.g., Chemistry, Biology, Biochemistry, Food & Nutrition, Physical Sciences, Materials Science, Physics) with a predicted grade of a 2:1 - (or equivalent).
  • Communication skills: Demonstrates strong analytical, communication and presentation abilities.
  • Technical Rigour: Able to apply scientific approach to new situations whilst maintaining a well thought out approach.
  • Initiative: A pro-active and highly motivated team player who thrives on new challenges, building relationships, and working autonomously.
  • Agility: Able to manage multiple tasks, adapt quickly, and respond to feedback constructively.
  • Collaborative Mindset: Comfortable working in diverse teams with project managers, marketers, scientists, engineers, and suppliers.
  • Creativity & Curiosity: You love to explore, ideate, and challenge the norm. You're not afraid to ask, "what if?". You show eagerness to grow and learn and bring fresh ideas.

This position does not meet the minimum salary requirements for Skilled Worker visa sponsorship. Therefore, we are unable to consider applicants who require sponsorship. Applicants must already have the right to work in the UK.
Additional desirable skills:
  • Passion/inquisitiveness about food, food trends, nutrition, wellbeing and food production.

What you'll gain:
It's the people that makes Mondelez a great place to work and there is a comprehensive onboarding and training plan with buddies on hand to fully support your time with us.
  • Hands-on experience of the product development process in a leading global snacking company's R&D team.
  • Technical skills in food formulation, processing, and analysis.
  • The opportunity to network with experienced scientists and engineers in the food industry in a diverse and multicultural environment.
  • Contribute to the development of innovative and exciting new products.
  • Additional benefits: Access to discounted staff shop, discounted on-site gym membership and online GP services.

Starting salary: £23,000
Closing date for applications is midday Tuesday 21st October 2025.
We will be holding our final stage assessment center for this role in-person at our Bournville offices on Tuesday 25 of November 2025. Reasonable travel expenses will be covered.
A word from one of our 24-25 interns:
"No two days are the same in the R&D Global Productivity Team, but typically, you'll find yourself involved in one of two main focuses. The first involves rigorous research, applying technical expertise to solve problems, and producing detailed reports and presentations. You'll communicate key findings to stakeholders and collaborate with multi-disciplinary teams, such as Consumer Science and Process Technology. The other half focuses on putting research and ideas into practice through Proof of Principle trials in the Pilot Plant. You'll develop Design of Experiments, apply methodical reasoning, and work with the analytical team, to uncover any underlying insights.
Overall, my internship provided me with a wider understanding of the FMCG industry. Through experiences like job shadowing in Project Management and being involved in a First Production Approval in manufacturing, I broadened my awareness of the food industry and business acumen. These opportunities provided valuable insights into the end-to-end processes within the FMCG sector. "
For more details on our Early Careers schemes and advice on our application process, visit our careers site today - Early Careers - UK | Mondelēz International, Inc. (mondelezinternational.com)
Mondelēz is a diverse and inclusive employer with an objective to ensure a fair and equal hiring process. If you require any reasonable adjustments to apply or throughout our assessment process please contact [email protected] stating "UK&I Early Careers" as the subject.
Our candidate requirements are based on criteria to enable you to succeed in the role. If you have narrowly missed the above requirements and there are extenuating circumstances that you would like us to consider, you can let us know by contacting [email protected] stating "UK&I Early Careers" as the subject and attaching a letter from your school/university to confirm your extenuating circumstances.
Relocation Support Available?
Business Unit Summary
We value our talented employees, and whenever possible strive to help one of our associates grow professionally before recruiting new talent to our open positions. If you think the open position you see is right for you, we encourage you to apply!
Our people make all the difference in our succes
Mondelēz International is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation or preference, gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Excited to grow your career?
We value our talented employees, and whenever possible strive to help one of our associates grow professionally before recruiting new talent to our open positions. If you think the open position you see is right for you, we encourage you to apply!
IF YOU REQUIRE SUPPORT TO COMPLETE YOUR APPLICATION OR DURING THE INTERVIEW PROCESS, PLEASE CONTACT THE RECRUITER
Job Type
Intern (Fixed Term)
Interns
Early Careers

Top Skills

Engineering
Food Science
Presentations
Scientific Disciplines
Technical Reports

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